THE “JUICY JOY” CANNING WORKSHOP
Come spend an afternoon learning and remembering the art of canning. A canning workshop where we will can tomatoes and some other precious gift of the season. Arrive with a desire to learn and leave with a jar of something yummy we canned together.
Come on, you know you want to!!
Presented by : Renee Avalos
When: Saturday August 20th, 1-4pm in Mill Valley
Why: For the joy of reconnecting to the craft of preservation through canning. Or more simply put .. to save all your juicy joys of summer. Yum!
Cost: $15 per person, but no one turned away. Costs cover material
Class size limited to 12. First come first served. Please email to RSVP: